Level Two Intermediate Certificate
2012 - Registration is open

Instructor: Nancy Milby, CS

This course is appropriate for students who have a serious interest in wine, and those who wish to broaden their knowledge. Intermediate Certificate covers the wines and spirits of the world in eight two-hour sessions, followed by an optional one-hour multiple choice examination on the ninth session. Wine tasting is a part of every class. Successful candidates receive the WSET Intermediate Certificate. *

Schedule:  6:00 to 8:30 pm, on 8 consecutive Monday Evenings

Start date: January 23rd, 2012

Location: Neptune School of Wine at Laguna Culinary Arts, 845 Laguna Canyon Road, Laguna Beach, Ca 92651
Instructor: Nancy Milby, CS

Registration: $775.00, including all course materials, wines tasted, and the exam fee.

Exam: 6 to 7 pm am on Monday Mrch 19th, at the same location as the course.
Availability: open for registration, please call Laguna Culinary Arts at 949 494 0745 to register or email registration@lagunaculinaryarts.com 

Level Three Advanced Certificate
Spring 2012 - Registration Open

Instructor: Peter Neptune, MS, DWS, CWE
This course offers coverage of wines and spirits of the world in considerable depth over 12 sessions. The Advanced Certificate is appropriate for those who have gone through the Intermediate Certificate level and have a good foundation of wine knowledge. It is a pre-requisite for the Diploma Course. The optional examination for the Advanced Certificate includes 50 multiple-choice questions, four short-answer questions and a blind tasting of one wine. Successful candidates receive the WSET Advanced Certificate. *

 

PLEASE NOTE THAT THE LOCATION FOR THIS COURSE WILL BE AT THE AYERS HOTEL COSTA MESA

Schedule: 6 to 9 pm, 12 Mondays beginning April 30th, 2012. The course is slated to end on July 23rd, with the Exam on July 30th

Start date: Monday April 30th

Location: Ayers Hotel Costa Mesa. 325 Bristol St. Costa Mesa, Ca 92626

Instructor: Peter Neptune MS, DWS, CWE

Registration: $1,275  includes all course materials, wines tasted, and the exam fee.

Exam: July 30th, 2012

vailability: Registration is open. Please call Laguna Culinary Arts at 949 494 0745 , or email registration@lagunaculinaryarts.com 
* WSET qualifications are part of the UK qualifications framework, and the education courses leading to WSET qualifications are an invaluable source of information for students to enhance their knowledge of wines and spirits. WSET qualifications are not a guarantee of employment or career progression, nor do they form part of any regulated qualifications framework outside UK.