Neptune Wine Cellar Dinner at Bello
Featuring aged wines from the
Northern Rhône Valley

Thursday, June 23rd at 6:00pm

The Northern Rhône Valley produces epic white and red wines that have tremendous aging capacity. I am going to be pouring wines from standout producers like Jaboulet, Guigal and the great Domaine Jamet, all over ten years old. There will be three Côte Rôties poured!

Tain Hermitage N Rhone - pb.jpg

The wines selected for this special dinner have been cellared at Peter Neptune MSs personal cellar since they were purchased on release.​


First Course

Tsar Nikolai Estate Caviar, Dungeness Crab, Toasted Wild Rice Milk, Almond Bark & Confit Lemon Oil

2012 Jaboulet Hermitage Blanc Chevalier de Sterumberg


Second Course

Beef Tartare, Porcini, Yeasted Potato

1997 Jaboulet Cornas Domaine St. Pierre


Third Course

Risotto with the Essence of Duck, Bitter Chocolate Air

2005 Patrick Jasmin Côte Rôtie


Fourth Course

Wood Grilled Venison Loin, Sungold Tomato "Olives", Amaro Onions, Roasted Bacon Jus

2006 Domaine Jamet Côte Rôtie


​Fifth Course

"House Made" Black Truffle Triple Cream Cheese by Cowgirl Creamery, Bello Infused, Caramelized Peach

1999 Guigal Côte Rôtie

The cost of this exclusive event is $395 per person, INCLUDING tax and tip. 

Limited to 25 people. To buy tickets please click the button below.
Please note that there are no refunds or exchanges.
Due to the unique nature of this event Bello is unable to offer menu substitutions or alterations.

Bello by Sandro Nardone

1200 Bison Ave C2, Newport Beach, CA 92660